OUR AVAILABLE MENUS
ONLY AVAILABLE IN BILBAO'S LA BATEA

City skyline

Photo By: John Doe
MONDAY TO FRIDAY

Birthday Sparks

Photo By: John Doe
WEEKENDS
MONDAY TO FRIDAY
FROM MONDAY TO FRIDAY 

(Only at Noon)
EXCEPT HOLIDAYS

2 Plates to choose from this menu
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Drink, Bread and Dessert


Steamed Mussels - Tiger Mussels - Mussels with Marinara Sauce - Mussels with Vinaigrette Sauce - Stuffed Mussels - Boiled Prawns - "Padrón" Peppers - La Batea Salad - Spanish Potatoes Salad - Potatoes with "Brava" Sauce - Potatoes with Ali-Oli Sauce - Potatoes with Mayonnaise - Handmade Croquettes - Baby Cuttlefish with Onions - Fried Anchovies - 
Tripes with Chickpeas - Pork's Ear - Pork's Shoulder

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Dessert to choose: Santiago's Cake or Ice Cream Cake

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Drink to choose:  Ribeiro  -  Rioja de Año, Rioja Rosado (25 cl.)  -  Beer  -  Water  -  Coca-Cola  -  Grape Juice